generic

wine that does not meet the minimum qualifications and standards for use of a designation by appellation of origin (where the grapes are grown) or by varietal content; may only be labeled by proprietary (made-up) name, by general color (such as `vin rouge', `vino rosso', `rotwein', `red wine', etc.), or by general class (as `vin ordinaire', `vin de table', `vino da tavola', `tafelwein', `table wine', etc.)

Source: WordNet® 3.1, Princeton University — "WordNet Copyright 2011 by Princeton University. All rights reserved." Used under WordNet's license terms. See methodology for full licensing detail. Word validity for game play may differ from any official game dictionary.